In a few short years, our sister restaurant Cumulus Inc. has won a place in many hearts. With its open kitchen, industrial architectural elements and light streaming in through the bank of windows, it is somewhere to gather, talk and eat at any time of day. And the food fits like a glove, starting with the perfect breakfast and ending with a late-night charcuterie plate.
Based around the ebb and flow of a day at Cumulus, Andrew McConnell’s first book gathers his recipes for the signature dishes that keep people coming back for more. This is food for the way we eat now.
Signed copies are available through Cutler & Co for $59.95. To purchase, please call us on +61 3 9419 4888 or email your enquiry. We will contact you within 48 hours to confirm your order details.
Published 2011 / Penguin Australia
Hardback, 240 pages